Salt
Dedusting
Q. How could salt content be reduced
in the wastewater of soaking?
A. The salt content in the wastewater could be
reduced through salt dedusting. After this operation,
most salt on the surface would be removed. Although
there will still be salts within the hide, but they
are very difficult to remove physically. Therefore,
the salt content in the wastewater of soaking will be
reduced to a good extent but not completely.
Q. What is the best method for salt
dedusting?
A.
The best suitable method for salt dedusting is
selected on the basis of the least potential of
mechanical damage to the hides or skins. For bovine
material, caged drum is most suitable. But it should
be ensured that the drum is run at a reasonably slow
rpm so as not to cause excessive mechanical action
which might damage the hides.
Use of brushes is more common for skins. The bristles
of the brush must not be very stiff, but rather
flexible. Apart from the bristles, the distance
between the rollers is also important. If the rollers
are too close, they might cause abrasion.
Q. What will be the impact
of salt dedusting on water consumption in soaking?
A.
Typical soaking ratios are 200% water on weight basis
for dirt soak and the same amount for main soak. The
volume of water will reduce automatically after
dedusting as the weight of the raw lot will go down.
Typical reduction in the weight is around 7% which
causes a corresponding reduction in the water volume.
Q. What
will be the impact on grain quality if salt de-dusting
is applied on sheepskin?
A.
Most tanneries using salt de-dusting technique are
bovine tanneries. It is also suitable for sheep
tanneries processing short hair sheepskins, as less
mechanical action is needed and there is little impact
on grain quality. For normal sheepskins, salt
de-dusting operation might have adverse impacts on the
grain quality because higher level of mechanical
action is required to de-dust salt from normal or long
woolskins.
Q. What
are the techniques employed in the European tanneries
for reuse of dusted salt?
A.
Reuse of dusted salt in any down stream process is not
very common in European tanneries. Most of these
tanneries are not processing salted hides, rather they
are processing chilled hides. Chilling is the most
favored method of raw hide preservation across Europe.
In Pakistani conditions, this method is not practical
and use of salt for preservation is unavoidable.
Therefore, the option of reuse of dusted salt is more
relevant to Pakistani industry.
Lime
Recycling
Q. Some
tanneries in Pakistan are using only Sodium Sulfide
for de-hairing and liming. They do not use any
quantity of lime even for the liming process. Is
recycling of such liquor possible?
A. There
are no examples of such practices anywhere else in the
world, therefore no practical example of Sodium
Sulfide recycling could be cited. Normally combined
liquors are recycled and only solid impurities are
removed from them. However, theoretically there is no
reason against it, as the same principles and same
system is applicable here as in case of lime liquor
recycling. Screening is the critical factor as removal
of all insoluble solid impurities is absolutely
essential. If there are any insoluble impurities left
in the recycled liquor, it will hamper the process of
liming. For this reason, membrane technology is the
best possible option, but this technology is expensive
and cannot be justified financially. Therefore,
conventional filtration systems with sophisticated
arrangements should be used; till such time that the
cost of membrane technology comes down to a viable
level.
Q. Membrane
system will not be commercially viable for Sodium
Sulfide recycling, as the cost of Sodium Sulfide is
only Rs. 10/kg.
A. If
only coarse material can be filtered from the waste
stream by using ordinary filtration system, the stream
will become recyclable.
Q. Is
the system described above only for pure lime?
A.
In practice, the system is more suitable for pure
waste streams (waste streams containing only one type
of chemical). However, the same system is applicable
to streams containing both lime and sulfide in it.
Lime has a very low solubility in water and most of it
is separated during filtration. The filtrate might be
recycled after making appropriate adjustments in the
concentration of both or any one constituent, as per
the process scheme employed by the individual tannery.
Q.
Are there any practical examples of any tanneries
practicing CO2 deliming and lime recycling?
A. The
techniques are being practiced in various parts of the
world and have been proved to be very successful. It
must be noted that cleaner production technologies do
not have any negative impacts on the quality of
leather. For example, tanneries in Italy are
practicing lime recycling and some of them have also
employed CO2 deliming. Italian tanneries
are known to manufacture premium quality fashion
leather and using cleaner technologies has not
affected their quality. Similarly tanneries in
Australia are also using CO2 deliming.
Q. How many times can
liquor be recycled?
A.
The number of times any liquor may be recycled depends
mainly on the type of recycling process and the
chemicals present in it. Typically recycling liquors
can be recycled around ten times. Improvement in
filtration system may make it possible to recycle the
liquors more the ten times.
Apart from build-up of undisclosed impurities,
the main cause to render the liquors no more
recyclable is the sulfate build-up. In case of lime
and chrome liquor recycling, the composition and pH of
the liquor is adjusted using sulfuric acid, which
results in gradual build up of sulfates in the bath.
In lime liquor, sodium sulfide also oxidizes to give
sulfates. After around ten recycles, the sulfate
content of the bath grows to such high concentrations
that it could not be recycled further.
CO2 Deliming
Q.
What are the disadvantages of Ammonia salts?
A.
The disadvantages of Ammonia salts are mainly related
to legislative requirements in many parts of the
world, and occupational health and safety in all
parts. The legislation regarding emission of gaseous
ammonia to the air and nitrogenous compounds in the
effluent is getting more and more strict in many parts
of the world, forcing the industries to alter their
practices.
Another major disadvantage of using ammonium salts is
discharge of ammonia into the occupational air. This
causes health related problems as well as bad odor.
At the same time, some tanneries have also reported
improved leather quality by the use of CO2,
compared to that by the traditional ammonium based
deliming systems.
Q.
What is the impact of CO2 deliming on human
health?
A.
CO2 deliming system is quite safe in terms
of human health and environment. The only major issue
with CO2 deliming is the formation of high
amounts of Hydrogen Sulfide. The concentration of
gaseous H2S is higher at lower pH (pH of CO2
deliming is 7 compared to that of ammonia systems of
8-8.2). Exposure to high H2S concentrations
is very dangerous for human health. However, this
problem is easily solved by adding a small amount of
any oxidizing agent to the bath e.g. Hydrogen peroxide
or Sodium meta bisulfite before starting the CO2
deliming. The oxidation converts sulfides into soluble
sulfates, which are safe.
Q.
How many tanneries are
practicing Carbon dioxide deliming.
A.
Carbon dioxide deliming system is more appropriate for
thinner substrates such as sheep or goatskin. There
are four to six tanneries, which have employed CO2
deliming system. Some tanneries in the UK are also
practicing this method, including the world-renowned
parties in Leeds. Some tanners in the Scandinavian
countries e.g. Sweden are also doing deliming with
Carbon dioxide.
Q.
How is CO2 stored and used in the CO2
deliming system?
A.
The tanneries using CO2 deliming system
usually buy the gas from its commercial suppliers. It
is stored in a tank and pumped from there to the
process vessels i.e. drums, or to the recirculation
system. The conveyance arrangement may be a fixed
piping system, facilitating many liming batches at one
time, just like the plumbing system for providing
water to all process vessels. Otherwise, it is also
possible to install one flexible hose to provide CO2
to the process drums one by one. For measuring and
controlling the quantity of the gas, flow meters would
need to be installed. In some cases, the storage tank
and the piping system is provided by the gas
suppliers, depending upon the size of the supplies
needed.
CO2 cylinders may also be used. The
disadvantage of using CO2 cylinders is that
their handling is cumbersome.
If a tannery is using a combination of CO2
and Ammonia based deliming systems, or in some other
cases as well, the amount of CO2 needed is
small. In such cases, CO2 generated as a
flue gas from the boilers or generator of the unit,
may be collected and utilized. If small quantity of CO2
is to be collected and stored, cylinders could be used
instead of tanks.
Q.
How is the quantity of
carbon dioxide measured in CO2 deliming?
A.
The normal practice is to measure the volume of the
gas through flow meters. This volume relates with a
specific mass at a given pressure. For operational
ease, recipe for carbon dioxide deliming is developed
in the laboratory is a manner so as to take into
account the volume of the gas at a fixed pressure.
Q.
If deliming is done using
mixture of lactic and acetic acids on pH 7, and then
new bath is taken for addition of bate after adjusting
the pH to 8-9 with ammonia, would there be any CP
concerns? How would this system compare with the
proposed CO2 deliming?
A.
The system described above does not pose any
particular environmental concern, apart from some
minor chances of Ammonia discharge when it is used to
adjust the pH. However, since only small amounts of
Ammonia are used, the fugitive emissions are less
likely.
The cleaner deliming technique, i.e. carbon dioxide
deliming has been developed as an improved alternative
to ammonia based deliming systems. The advantage of
carbon dioxide deliming over a system based on organic
acids is that it requires a lesser degree of process
control. Moreover, carbon dioxide based system is
relatively cheaper compared to the cost of organic
acid deliming.
Pickle & De-pickle Recycling
Q.
How could the quantity of
de-pickle liquor be reduced?
A.
The scheme to reduce de-pickling effluent is based on
recycling into pickling stage. Chemicals used in
de-pickling are salt and some weak base. The
de-pickling liquor could be clean4ed through screening
and fat trap. Once cleaned, it should be acidified by
adding calculated amount of sulfuric acid. As the salt
content is already there, the float could easily be
used in the pickling process.
Q.
Can the de-pickle and pickle floats be stored
together? How could the problem of volume build up be
overcome in such case?
A.
The de-pickle and pickle float can easily be stored
together. In fact it might be a little advantageous,
as the amount of acid required for the acidification
de-pickle float would go down to an extent.
However, the problem of volume build up will be
encountered in that case. This problem might be
overcome by using the de-pickle water in dirt soak
rather than pickling. Only pickle spent liquor will
then be reused in pickling process, thereby
eliminating the problem of volume build up. If
de-pickle liquor is used in the dirt soak, then a
little more fresh water will be required in the main
soak. The overall equation will require less water
than in the traditional scheme of things.
Chrome Management (Recycling and Recovery)
Q.
Experience has shown that the color of the wet blue is
different if recycled chrome is used. What should be
done to overcome this problem?
A.
Generally leather produced with recycled chrome is
darker in color, due to impurities like proteins and
fats in the recycled stream. Therefore, filtration
step is critical for the process. These impurities
must be removed to the maximum practically possible
extent. Possibility of passing the recycling liquor
through membranes before finally feeding it to the
drum may be considered.
It should also be noted that the difference in wet
blue color is important only when fresh chrome crust
and recycled chrome crust is mixed in the same lot for
dyeing. A better alternative is to use a standard mix
of recycled and fresh chrome for all the lots of wet
blue. A uniform, though slightly darker, color will
thus be obtained. Then the dye recipe could be set
accordingly.
Q.
Recycled or recovered chrome gives a relatively darker
wet-blue. What would be the impact on the final
product?
A.
Both the recycling and recovery options of chrome
have been tested throughout the world, and
international tanners are utilizing both options.
These options do not cause any loss in the final
leather quality.
As far as the darker shade of wet-blue is
concerned, it is more relevant to the suede or aniline
leather. Darker wet-blue does not pose any problems
for the darker shade end leathers, e.g. black or dark
brown. Similarly, if pigment coating is applied during
finishing operations, it will overcome the problem of
darker wet-blue.
Q.
Would the darker wet-blue be a problem for those
tanneries producing only wet-blue as their end
product?
A.
There are a number of points to consider. First and
foremost, the producer of the wet-blue would have to
convince his buyer that there is no difference in
quality. For this, the producer should have in-depth
knowledge about the issue. From a business
perspective, all the facts should be made known to the
buyer straightaway. It is easy to convince a client
after telling him total facts, rather than by
concealing things.
Secondly, it should be noted that the color of
wet-blue almost always differs from tannery to
tannery, even if fresh chrome is used. Color
adjustment is easily possible by adjusting the recipe
through trial runs. There is no quality difference
though, just because the shade is slightly different.
Furthermore, it is possible to lighten the shade of
wet-blue made by recycled or recovered chrome. If
membrane technology or other fine screening system is
used, the wet-blue color through recycled or recovered
chrome will be very close to the color of fresh chrome
wet-blue.
Q. Would
the color change vary from lot to lot?
The wet-blue made by using recycled chrome would be of
darker shade, but if the system is properly
controlled, it will be a consistent shade without
variations. Initially there will be a sulfate build up
in the recycling system, causing some shade
variations. But once the equilibrium is achieved, that
is after around 5-6 lots, there will be no more
variations.
Q.
Darkening of wet-blue due to use of recycled or
recovered chrome might cause some problems for lighter
color leathers.
A.
It depends on how dark the wet-blue is, compared with
the wet-blue of fresh chrome. Experience have shown
that usually there is no great difference between
colors of wet-blue produced by recycled or recovered
chrome and fresh chrome. There are some important
points to be noted.
Firstly, the combination of recycled and fresh chrome
could easily be adjusted to control the shade of wet
blue. As discussed earlier, if same combination is
applied to all the lots, there will be no difficulty
in post tanning processes.
Secondly, no appreciable color difference should
practically be encountered in recovered and fresh
chrome wet-blues. If there is a considerable
difference in the shades of the two leathers, there is
a strong possibility that the filtration arrangement
in the recycling or recovery system is inadequate. In
this case, efficiency of this arrangements needs to be
checked and improved.
Finally, the minor difference in wet-blue colors of
recovered / recycled chrome and fresh chrome must not
pose any serious problems in dyeing. There are
tanneries in Pakistan and abroad that are using
recovered chrome. They overcome the shade difference
of wet-blue by adjusting their dyeing recipes to a
minor extent.
Q.
How long can the regenerated chrome be
stored?
A. The
normal practice throughout the world is to use the
regenerated chrome within a day, except for those
factories, which have a regular practice of annual
shut down for around 2 weeks per annum. However, apart
from the large storage arrangement, there is no
apparent limitation of storing regenerated or
recovered chrome for larger time intervals.
Q. Will
there be any effects on quality if the chrome is
stored for longer periods?
A.
There will not be any adverse impacts on the quality
if fresh or recycled chrome is stored for long. The
reason behind this is that the storage capacity and
stability of basic chromium sulfate is quite
indefinite without any degeneration or decomposition.
Q.
Is recycled chrome less
reactive than the fresh chrome?
A.
No. It is not likely for chrome to become inert or
less reactive at suitable pH range. If this were the
case, there would have been a build up of chrome in
the waste stream. But there is no evidence to suggest
that chrome builds up in the waste or recycled stream.
Therefore, it can be safely said that the reactivity
of chrome is unaffected in recycling system.
Q.
While using recycled or
recovered chrome, the basicity of this and the fresh
chrome should be the same. How is it ensured?
A.
The method to ensure that the regenerated chrome has
the required basicity is to utilize calculated amount
of sulfuric acid for regeneration. The control measure
is pH. Normally, it is not a cumbersome process if
proper pH control is practiced.
Q.
Chrome recovery and reuse
is based on MgO. Sometimes when chrome is settled and
the pH is attained through Sulfuric acid, the lab
basicity is different than the required basicity. What
are the possible reasons?
A.
There are many possible reasons behind this.
Firstly, there is a possibility that the
reaction is not complete, due to too short time span
given or inadequate mechanical action in the reaction
tanks.
Secondly, the screening operation performed on
the influent to the recovery plant may be inadequate.
In that case, there will be insoluble impurities in
the bath, which could both hinder the chemical
reaction as well as consume some of the sulfuric acid
themselves.
Finally, there is a possible presence of electrolytic
fat liquors in the bath if fat liquors have been
applied at the wet-blue stage. The electrolytic fat
liquors are too stable to exhaust easily during the
process and might come in the wastewater. They react
readily with sulfuric acid. Efforts should be focused
to exhaust maximum amount of fat liquors during the
process.
Q.
Can spent chrome liquor
from tanning be recycled in re-chroming?
A.
This is not practiced anywhere, because spent chrome
liquor does not have a consistent chrome concentration
in it, and might be difficult to adjust for
re-chroming bath. Furthermore, re-chroming is mainly
done to ensure uniform application of chrome on
leather surface, and chrome penetration beneath the
surface is not the objective; therefore, chrome used
in re-chroming usually have higher basicity than the
chrome used in tanning.
However, if these problems are not very severe in any
particular tannery, then the recycling of spent chrome
liquor into the re-chroming process might be a
feasible option, after necessary adjustments of
chemical concentrations and pH of the bath.
Q.
During trials in a
particular tannery, it was found that dye shining was
better on the leather re-chromed with fresh chrome
rather than that re-chromed with recycled chrome?
A.
As has been described earlier, practice of recycling
spent tanning liquor to re-chroming bath is not
common. There is practically no data available in this
regard, therefore no comment can be made on this.
Water Conservation
Q.
What is the most suitable
method for water conservation?
A.
The first and foremost step is to install flow meters
on process vessels and incoming supply. Monitoring of
the amount of incoming water would give a measure of
how much water is being wasted. Unless this is known
for a unit, specific and efficient water conservation
steps are difficult to suggest.
For
Pakistani tanneries in general, application of batch
washing to replace continuous washing and reducing the
amount of non-process water are two easy and practical
steps. Some tanneries have adopted these practices and
reported typical reduction of 15-20% in the water
consumption.
Q.
What is batch washing?
A.
Batch washing is a means of washing in which a fixed
amount is water is taken into the drum and then it run
for a short period to facilitate the completion of the
process, before finally draining it. This mode of
washing ensures optimum results with low water use, as
compared to continuous washing which is water
intensive.
Q.
Are there any practical
examples of water conservation in sheep tanneries?
A.
There are examples available both at the national and
international level. Within the Korangi cluster, Shafi
& Company has already taken some steps in this
direction. They have reduced non-process water in
floor washing and domestic consumption of workers.
They have also converted some of their continuous
washes into batch washes. Through these steps, their
water consumption have considerably reduced but the
quantification of this would be done by CTP team at a
later stage.
The use of batch washing rather than the
continuous washing is becoming common internationally,
as it is easily adaptable and results directly into
saving of sufficient amounts of water without any
cost.
Another possible way of reducing water
consumption is optimizing the process by changing the
vessel type or design. Most tanneries at the
international level are replacing their old process
drums with newly designed segmented drums. These
segmented drums allow use of very low floats without
any adverse effect on the product quality. However,
this is a costlier solution and not economically
justifiable for water conservation purposes only. This
option may be adopted if a tannery is looking to
replace its existing wooden drums due to some other
reasons as well.
Q.
Is use of short float disadvantageous for the leather
quality?
A.
It is true that use of excessively short float might
negatively affect the leather quality due to increased
mechanical action. This is particularly relevant to
sheep skins. There is a limited extent to which a
float could be reduced. The emphasis of CP technique
is on optimum float, and to avoid excessive use of
water.
Shorter float technique is more applicable to
processing of bovine hides, which can withstand
slightly more mechanical action. Moreover, the
traditional equipment might need some modifications,
according to the raw material used and the local
climatic and other conditions, before use of shorter
float could be applied. New equipment is designed in a
manner so as to support use of low float, e.g. Y
compartment drums. Example of local and international
tanneries are available which are already employing
low float techniques, after taking into account the
above mentioned considerations.
Q.
If the float is shortened, patches and such patterns
occur in dyeing and crusting. What are the reasons and
remedies of this phenomenon?
A.
The first reason might be that the process is
already being at the optimum float, i.e. the minimum
float necessary to carry out the process in a
satisfactory manner without negatively affecting the
hides or skins. In such cases, no further efforts
should be done to further reduce the float, without a
design change in the process vessels.
However, in the present situation, a more
realistic reason might be that the chemical
distribution in the vessel is not adequate. This
problem may be overcome by slowing down the reactivity
either by adding some slowing agents or by changing
the conditions e.g. pH. Slowing the fixation process
through slight modifications in the recipe e.g. uses
of a combination of formic and acetic acids in place
of formic acid alone might also counter it. Another
way of slowing the reaction is by modifying the vessel
design.
Q.
If short float is used in dyeing for shoe leather,
looseness in leather is encountered. How to overcome
this problem?
A.
It might be that the less than the optimum float is
being applied. It should be noted that shorter floats
could be applicable to some cases, and not applicable
to others. The main purpose of introducing cleaner
technologies is to make quality leather at low or no
environmental cost, and CT is not introduced at the
cost of the leather quality.
CT for Post Tanning
Q. Is
it possible to recycle the dyeing liquor?
A. Recycling
of dye liquor is difficult as it contains various
chemical substances of different nature. The cleaner
technology approach for dyeing liquors is to improve
the dye uptake through process or recipe modification,
so that there is less quantity of dyestuff in the
effluent. But that does not qualify for an increase in
the amount of dye in the bath, a practice that many
tanners adopt. The right approach is to increase the
efficiency rather than increasing the amount of dye.
Q.
What is the CT approach for
waste streams of dyeing and fat liquoring etc.?
A.
Wntil now, CTs are more common and practical for
process stages upto tanning, mainly because of the
simplicity of process chemicals. In post tanning
processes, the CT approach is to increase the uptake
of chemicals rather than recovery and recycling.
Therefore, post tanning processes should be
restructured to avoid wastage in the first place.
Adjusting the process parameters and the recipe
accomplishes this target.
General CT Options
Q.
Why should one adopt CT
measures when there is no benefit in terms of cost?
A.
The perception that CTs do not present possibilities
of financial benefits is wrong. In fact, many CTs
provide a pay back period of less than a year.
Typically, pay back periods have been reported to be
between 8 to 189 months for different CT options.
Q.
CT options are more relevant
for higher production.
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